Cheesecake Recipe by Ruby K.

3/4 cup fine graham cracker crumbs
2 tablespoons butter
2 Tablespoons sugar
1 cup sugar
3 tablespoons sugar
1 1/2 pounds cream cheese
3 eggs
2 teaspoons vanilla
2 cups sour cream

Directions:
Have butter, cheese and eggs at room temperature. 
Mix crumbs, butter and 2 Tbsp sugar. 
Blend well. 
Press on bottom of 9" springform pan. 
Cream cheese well. 
Slowly beat in 1 cup sugar. then add eggs, one at a time, beating well after each addition. 
Add 1 tsp. vanilla. 
Pour into prepared pan. 
Bake 350 degrees for 20 min. or until set.
Remove from oven and increase heat to 500 degrees. 
Mix sour cream, 3 Tbsp sugar and 1 tsp. vanilla. 
Spread on cake. 
Return to oven and bake for 5 min. 
Cool, then chill.