Easy Bean Dip

16-ounce can refried beans 
8-ounce package process cheese, cubed (Velveeta or similar) 
1/2 cup mild chunky salsa 
cayenne pepper sauce, to taste 

Combine refried beans, cheese, salsa and cayenne pepper sauce in large saucepan. 
Cook and stir over medium heat for about 5 minutes or until cheese melts and the mixture is well blended. 
Serve with tortilla chips, savory crackers, or vegetable dippers.
Makes about 3 cups.