Deep Fried Chicken
Ingredients 
Salt to taste 
Flour 
Chicken pieces, your desired amount 
Pepper to taste 
Beaten egg 
Seasoned bread crumbs 

Directions 
Boil chicken parts about 20 minutes or until they float. 
While chicken is boiling, prepared 3 bowls as follows: 1) with flour, salt, and pepper 2) with beaten egg and 3) with seasoned bread crumbs. 

Drain and rinse chicken until cool enough to handle. 
Roll chicken parts in flour mixture then egg mixture then the seasoned bread crumbs. 
Then deep fry in oil for about 5-10 minutes or until golden brown. 
Serve with potatoes or salad of your choice. 
Enjoy!