Crockpot Pizza By Tamara West VA 

Ingredients: 
12 ounces egg noodles, cooked according to package instructions and drained
1 1/2 pounds ground beef
1/4 cup chopped onions
2 (14 ounce) jars pizza sauce or 1 large can spaghetti sauce*
3.5 ounces turkey or beef pepperoni**
3 cups (12 ounces) shredded mozzarella cheese
3 cups (12 ounces) shredded cheddar cheese

Steps: 
1. In a large skillet, cook ground beef and onion until done.  
Drain. 
Stir in the pizza sauce and pepperoni.

2. Grease crock pot. Spread 1/3 of the meat sauce in bottom.  
Cover with layer of noodles, then a layer of the cheeses. Repeat layers twice. 

3. Cover and cook on low heat for 3-4 hours or until heated through and cheeses are melted.