Black Iron Skillet Corn Bread

Ingredients 
1 cup yellow corn meal 
1 cup flour 
4 teaspoons baking powder 
3/4 teaspoon salt 
1 teaspoon sugar 
1 beaten egg 
1 cup milk 
2 Tablespoons oil 
Place oil in heavy skillet. Sift dry ingredients into bowl; add egg and milk; 
mix well and pour into skillet; stir to mix in oil. Bake at 425 degrees for 25 minutes.