Turtle Cake
Ingredients 
* German Choc. Cake Mix 
1 stick of Butter,softened 
1 1/2 C. Water 
1/2 C. Oil 
1 can Eagle Brand sweetened condensed milk 
1 Pkg. Caramels 
1 C. Pecans,chopped 
1 12oz pkg. Choc. Chips 
1/2 teas. Vanilla 
Milk 
Directions 
Mix together cake mix, butter, water, oil, and 1/2 can sweetened condensed milk. 
Place 1/2 of this mixture in a 9x13 pan. Bake at 350* for 25 mins. 
While cake is baking melt caramels and other 1/2 can of sweetened condensed milk. 
Pour over hot cake.Sprinkle pecans on caramel mixture. 
Add rest of cake mix and bake at 350* for 25 mins. 
Cool and frost. 
Frosting: 

Heat choc. chips, vanilla, and just enough milk to melt chips