Nut Bread 
Ingredients

* 2 1/2 cups flour 
3 1/2 teaspoon baking powder 
1 cup sugar 
1 teaspoon salt 
3 tablespoon salad oil 
1 1/4 cup milk 
1 egg 
1 cup chopped nuts 
Directions 
Heat oven to 350. Grease and flour loaf pan, 9x5x3 inches. 
Measure all ingredients into large mixer bowl; beat on medium speed 1/2 minute. 
Pour into pan. 
Bake 55 to 65 minutes or until wooden pick inserted in center comes out clean. 
Cool before slicing.