Best Ever Brisket 

Ingredients
2 tablespoons chili powder 
2 tablespoons salt 
1 tablespoon garlic powder 
1 tablespoon onion powder 
1 tablespoon ground black pepper 
1 tablespoon white sugar 
1 tablespoon seasoned salt 
1 (4 pound) beef brisket 
1 1/2 cups beef broth 


DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). 
Combine the chili powder, salt, garlic powder, onion powder, black pepper, sugar, and seasoning salt in a medium bowl, 
and blend thoroughly. 
Apply rub to surface of brisket. 
Cook brisket, uncovered, in preheated oven for 1 hour. 
Remove from oven and add beef broth to roasting pan. 
Lower oven temperature to 300 degrees F (150 degrees C), cover roasting pan tightly with foil, and cook 3 more hours. 
Let brisket rest 30 minutes before slicing.